Monday usually denotes back to work blues. The weekend is over and the next weekend seems quite far away. But Be Burger and Comptoir Burger can make the beginning of your week a reason to celebrate. Both companies have launched a massive new discount last Monday. For one burger purchased, you can enjoy unlimited burgers. They called it “Crazy Monday”.

The offer doesn’t just pertain to the cheapest burgers on offer. You can eat as much your stomach is able to handle. Vegetarian, chicken, beef or fish, whatever takes your fancy.

Should you wish to join in and gorge, you’ll find the participating restaurants at Place du Luxembourg, Place Sainte-Catherine, Stockel, Waterloo, Zaventem or Wemmel from noon to 2.00 pm and from 6.00pm to 9.00pm every Monday.

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Fried egg-toast with smoked salmon and homemade Hollandaise sauce.

Ingredients (For two): 

• 2 pieces of toasted sourdough bread 
• 70g smoked salmon
• 2 fried eggs 
• A piece of a Granny Smith, cut into fine stripes 
• Sea salt flakes, freshly ground Malabar pepper, some olive oil

For the hollandaise: 

• 2 egg yolks
• A pinch of salt
• 1tbsp apple cider vinegar
• 125g of butter, melted
• Some of salt, freshly ground pepper, some lemon juice

Preparation:

1. For the hollandaise you have to whisk the egg yolk together with salt and vinegar in a bain-marie until thickened and light yellow. 

2. Gradually add melted butter and keep whisking until thickened and combined. Season with salt, pepper and some fresh lemon juice. 

3. Arrange the pieces of bread on two plates, drizzle with olive oil, put the salmon on top, then the egg, a few spoons of hollandaise, the apple pieces and season with salt and pepper. Serve warm.

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