Belgium among the 152 countries that ratified the UN Migration Pact
Migration has been largely governed by rules established in the first half of the century, which did not anticipate that
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Auteur : Martin Vieira Dieste
How to formalise employment in the food services industry: lessons from Brussels
Some years back, Belgium wanted to bring the Horeca (food services industry) into full legality by encouraging a greater formalisation
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From Brexit to Brussels: A Belgian way of wooing companies to move to Europe’s capital
With an ever-so uncertain outcome from Brexit, companies are increasingly jumpy about the consequences of a poorly executed deal. A
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This Sunday it is time to Claim the Climate
On Sunday 2nd of December at noon thousands of people will converge from across Belgium in Brussels to urge politicians
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In Brussels there live two rats per person
Where humans gather, animals thrive. Since the birth of agriculture and even some time before, humans have spread domesticated species
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Ending the cage age – Animal welfare in the anthropocene
One of the great disgraces of our age is the takeover of a purely utilitarian vision in our interaction with
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Urbike – promoting low carbon emissions through large capacity bike deliveries
The de-carbonization of the economy is becoming an undeniable imperative. People and businesses must turn to low or zero carbon
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Belgian cities score poorly in Greenpeace’s commissioned study for sustainable mobility
How do Belgium’s biggest cities fare in terms of sustainable mobility? Not great. Greenpeace recently commissioned a study to the
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Brussels: A very dirty city?
It will probably not come as a surprise that Brussels fared badly in a recent Test Achats (Belgian consumer association)
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Do you know what’s on your plate? – 10 years of the Alimenterre film festival: Fixing a broken food system
Eating is so essential that we tend to forget how it has shaped the world. It was Europe’s appetite for
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