Author: Kaja Hengstenberg

Nuovo Rosso – An Italian place that serves traditional dishes and puts a lot of love into it. Ingredients like

I was on my way to another restaurant, when I passed by Nona, a new Pizza place serving Neapolitan Pizza

Nonno, a little Italian spot on rue Haute, squeezed in between all the nice antiquity shops and not far from

This restaurant looks quite simple from the outside and on the inside as well: simple chairs, red and white checked

Ego is an Italian restaurant that I wouldn’t have discovered without my dear former colleague Kasia. They’re as fast as

Dinner at home. Well, not literally at home, but once you enter Osteria Bolognese you feel as if you’re about

The next months in Brussels are going to be hot. Very hot. You’ll sit in your office, on the second

‘La Buvette’ has been far up on my to-do list since I moved to Brussels in November. The old butchery

Rouge Tomate is a place full of stories. Be it the long way of chef Alex towards becoming an owner