5th Salon du Chocolat
Following the successes of past events, Brussels is once again hosting the Salon du Chocolat from 2 to 4 March
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Gastronomy
7 facts about Belgian Chocolate
What’s your favorite Belgian chocolate? Too many to choose from, right? And each of them, heavenly to the last bite.
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Game Over: “Brasseries Georges” and ten other restaurants went bankrupt
Nearly 160 unpaid workers since the end of December 2017 and a debt of 3.5 million Euros towards the ONSS.
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La Cucina di Bruno: Rustic Italian Done Right
Tucked away in a scenic side of Brussels on the fringes of the Basilique Nationale du Sacré-Cœur, La Cucina di
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5 Restaurants for Valentine’s Day dinner in Brussels
I’m personally not the biggest fan of Valentine’s Day. It’s such a commercialized and impersonal day, so I try to
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La Nueva Buenos Aires: Argentinian steak in Belgium
Think Argentina and your immediate thoughts might conjure images of Lionel Messi and the Tango. But the South American country
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Brussels’ Little Italy Part VIII – Miranda Cucina
The individual stories of the siblings owning this little Italian restaurant in Chatelain couldn’t be more different. Maria worked closely
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El Impasse del Sablon: A promising addition to Brussels’ gastronomy
The number of Michelin-starred Spanish restaurants outside of Spain can probably be counted on one hand. It is certainly a
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Humphrey, Brussels – Was that really it?
I’m careful about being overly critical about restaurants, as I tend to pay attention to details that other people wouldn’t
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Genuine and real. That’s Vini & Sapori in Brussels
Three years ago, Alessandra De Leonardis, an Italian expat, took a brave decision that few would have done at the time.
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