Top Asian eatery lines up a treat for the Year of the Pig
It’s the Chinese cultural highlight of the year and, for many in Brussels, there’s only one place to mark the
Read more…It’s the Chinese cultural highlight of the year and, for many in Brussels, there’s only one place to mark the
Read more…Christophe Hopchet went a very long way to find inspiration for his new business – nearly 10,000 kms, in fact.
Read more…26 Belgian international chefs have decided to offer their time and talent to help the South African association “Isabelo, feeding
Read more…It’s the season where we celebrate a new birth and the historical centre of Brussels is also doing much the same.
Read more…Some years back, Belgium wanted to bring the Horeca (food services industry) into full legality by encouraging a greater formalisation
Read more…When Lanh Pham Thi recently threw a party to mark the 30th anniversary of her restaurant she could have been
Read more…Le 203 (Deux-cent-trois), my little souvenir to the Parisian gastronomic scene. Not sure how Le 203 would feel about this
Read more…The 2019 edition of the Mastercooks of Belgium Guide, which showcases some of the finest chefs in Belgium, is now published. The Mastercooks of Belgium
Read more…There’s a small part of Brussels that is locally known as the “stomach” of the city. Even those with only a
Read more…A buzzing restaurant that gets packed for lunch and also in the evening. After having declared my love to Nonbe
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