Foodie Archives - Brussels Express

The “chicon” is now on the Brussels list of intangible cultural heritage

29 March 202129 March 2021 Admin BE

Once upon a time in the early 19th century, a farmer from Schaerbeek named Jan Lammers left some chicory roots

Foodie In focus

What’s with Brussels sprouts and the British every holiday season?

26 December 202026 December 2020 Admin BE

The European Union may be something the United Kingdom doesn’t always like about Brussels. But there’s one thing related to

Foodie Place du Luxembourg Restaurant

Time to say goodbye: The European Quarter will miss Mer du Nord

20 August 202019 August 2020 Admin BE

The fish restaurant Mer du Nord, announced on their Facebook account that they will be closing down their doors. The

Foodie In focus Restaurant

70 restaurants with the Good Food Resto in Brussels

18 August 202018 August 2020 Admin BE

The Good Food Resto Label started with the objective to support and guide restaurants that are involved in a sustainable

Belgium Foodie

Try some cricket caviar from Wallonia

10 November 2019 Admin BE

A record number of 88 technological innovations were presented this year at the 8th edition of InnovaTech in Colfontaine, the

Foodie Wine

WineWise opens new wine education centre in Brussels

23 October 201922 October 2019 Admin BE

WineWise, the Belgian reference for wine education, is set to open a new location in the Excellis centre in Evere

Beer Foodie

Maison Dandoy and Brussels Beer Project join their forces and created a speculoos that tastes of beer and a beer that tastes of speculoos

9 October 201913 October 2019 Admin BE

The union that you have never thought about just happened. Maison Dandoy and Brussels Beer Project joined their forces and

Environment Foodie

“Too Good To Go”: the app where meals are at small prices to fight against food waste

10 October 201910 October 2019 Camilla Falsetti

In 2013, the FAO conducted the first study that analysed the impact of global food wastage on the environment. The

Foodie Opinion Restaurant Review

Gramm: A delightful eatery nestled at the heart of Brussels’ bustling downtown

5 October 2019 Martin Banks

Imagine the culinary equivalent of a great book, work of art or musical score. Well, that is in effect what

Belgium Foodie News Opinion

Chef Cédric Mosbeux, second-time winner of Brussels’ best prawn croquette award, speaks with Brussels Express

15 September 2019 Kate Holman

Nestling in a side street off the Chaussee de Waterloo in Saint-Gilles, the Fernand Obb Delicatessen might attract no more