From a short term internship to success – American chef Alex at Rouge Tomate
Alex Joseph is something of a rarity in Brussels – an American chef who also happens to be doing rather
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Foodie
Le P’tit Troquet offering delicious and pocket-friendly meals
Many of us will be familiar with the feeling. You’ve just enjoyed a nice meal but then the pleasure is overshadowed by
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Pasta, Pizza, Ice Cream – The best things to do in Florence
So, Florence is great. It’s amazing, it’s a buzzing, beautiful city that is overwhelming you with the amount of historical
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Food shopping at its best – Le Marché des Chefs
I have a huge thing for food shopping. I could spend hours and hours on markets, in supermarkets, wandering around,
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International Cocoa and Chocolate Day in Brussels
A day to learn more about cocoa and chocolate trough conferences and our « village of chocolate artisans » Chocolate makers, aficionados
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Le Repos des Chasseurs: for those who enjoy wild game meat
It’s back! Yes, it is that time of year again when restaurant menus suddenly include game alongside the year-round favourites.
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Sunday Recipe: Fresh Ricotta Toast with Figs, Lemon and Honey
Figs everywhere! You can find them in all supermarkets, farmers markets and if you one of the lucky ones living
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La Kasbah: genuine Moroccan food in Brussels
Can you tell the difference between ordinary Moroccan food and excellent Moroccan food? For an example of the latter you
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Pop Pot chantier – Dinners from friends for friends
Alessandra, Giampietro and Pauline are three friends, who made their dream come true. A series of pop up dinners, usually
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Celebrate China’s Mid-Autumn Festival at Dam Sum
China’s Mid-Autumn Festival, which is celebrated later this month, is the second most important traditional festival in China but it
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